Aubergine and Almond Dip

Aubergine and Almond Dip

4.5 28 ratings

Prep. 5 min

Total 20 min

450 g

Ingredients

blanched almonds
40 g
garlic cloves
4
aubergines cut in pieces
200 g
ground cumin plus extra for garnishing
1 tsp
water
100 g
fine sea salt or to taste
1 tsp
lemon juice
25 g
plain yoghurt
70 g
ground black pepper or to taste
2 pinches

Difficulty

easy

Nutrition per 100 g

Protein 3.5 g

Calories 325 kJ / 78 kcal

Fat 5.5 g

Carbohydrates 3.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips and Spreads 10 Recipes
UK and Ireland

You might also like...

Show all

Whipped Feta and Mascarpone with Chilli Sesame Honey

40 min

Tzatziki

20 min

Creamy Feta Dip

5 min

White Bean and Feta Dip

5 min

Best Basic Houmous

5 min

Spiced Pear Jam and Chorizo

1 h 35 min

Smoked Mackerel Watercress Dip

5 min

Guacamole

10 min

Aïoli

5 min

Mustard Dill Sauce

2 h 15 min

Mayonnaise

5 min

Egg-free mayonnaise

10 min

Show all