White Bean and Feta Dip

White Bean and Feta Dip

4.5 58 ratings

Prep. 5 min

Total 5 min

500 g

Ingredients

tinned haricot beans rinsed and drained (1 x 400 g tin)
240 g
feta cheese cut in pieces
200 g
fresh basil leaves
10 g
mayonnaise
60 g
olive oil
30 g
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 100 g

Sodium 460.3 mg

Protein 8.8 g

Calories 1197.5 kJ / 286.2 kcal

Fat 24 g

Fibre 3.7 g

Saturated Fat 8.2 g

Carbohydrates 10.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips and Spreads 10 Recipes
UK and Ireland

You might also like...

Show all

Paprika and Lime Brazil Nut Cream

4 h 5 min

The Ultimate Barbecue Sauce

2 h

Mojo Sauce for Seafood

10 min

BBQ Sauce

20 min

Bacon Mayonnaise

20 min

Kale, Coriander Pesto and Yoghurt Dip

10 min

Pico de Gallo

5 min

Red Pepper and Apple Dip

35 min

Mushroom Pâté

1 h 30 min

Beetroot Houmous

15 min

Red Onion Gravy

25 min

Tartare Sauce

10 min

Show all