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Tomato Ketchup
4.8 60 ratings
Prep. 15 min
Total 40 min
450 g
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Ingredients

  • ripe tomatoes quartered
    500 g
    tinned chopped tomatoes
  • red peppers cut in pieces
    90 g
  • red onions quartered
    70 g
  • garlic clove
    1
  • red wine vinegar
    25 g
  • runny honey
    30 g
  • ground nutmeg
    1 pinch
  • ground black pepper
    ¼ tsp
  • sweet paprika
    ½ tsp
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 15 g

Sodium 32.6 mg
Protein 0.2 g
Calories 35.2 kJ / 8.4 kcal
Fat 0.1 g
Fibre 0.3 g
Saturated Fat 0 g
Carbohydrates 1.9 g

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