Thai Curry Noodles

Thai Curry Noodles

3.7 251 rating

Prep. 20 min

Total 25 min

2 portions

Ingredients

fresh coriander leaves for garnishing
10 g
coconut oil
30 g
red and yellow peppers sliced (5 mm), then halved
200 g
mangetout halved lengthways
100 g
Thai red curry paste
70 g
coconut milk
400 g
fresh egg noodles
300 g
sesame seeds
2 Tbsp
soy sauce to taste
10 - 20 g
lime juice
10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 654.2 mg

Protein 32.9 g

Calories 5218.1 kJ / 1247.2 kcal

Fat 56.2 g

Fibre 10 g

Saturated Fat 43.5 g

Carbohydrates 136.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Midweek Meals 9 Recipes
UK and Ireland

MIDWEEK MEALS 9 Recipes
Spain

MIDWEEK MEALS 9 Recipes
Austria

You might also like...

Show all

Gluten-free Tagliatelle with Veggie Ragout

Gluten-free Tagliatelle with Veggie Ragout

1 h

Sweet Potato and Spinach Curry with Cauliflower Rice

Sweet Potato and Spinach Curry with Cauliflower Rice

40 min

Potato and Celeriac Gratin

Potato and Celeriac Gratin

1 h 10 min

Cheese Omelette with Spinach and Tomatoes

Cheese Omelette with Spinach and Tomatoes

30 min

Caramelised Onion and Goat's Cheese Tarts

Caramelised Onion and Goat's Cheese Tarts

1 h 5 min

Vegetable Biryani

Vegetable Biryani

50 min

Cashew Cheese Pasta with Broccoli

Cashew Cheese Pasta with Broccoli

40 min

Palak Paneer

Palak Paneer

45 min

Root Vegetable Hotpot with Harissa

Root Vegetable Hotpot with Harissa

40 min

Mushroom Stroganoff

Mushroom Stroganoff

30 min

Tempeh Bolognaise

Tempeh Bolognaise

30 min

Mushroom Wellington

Mushroom Wellington

2 h 20 min

Show all