Skip to main content Search
Meatloaf

Meatloaf
4.0 13 ratings
Prep. 15 min
Total 1 h 30 min
16 slices
Sign up for free

Ingredients

Meatloaf
  • olive oil plus extra for greasing
    20 g
  • onions
    120 g
  • bread stale, soaked and squeezed
    70 g
  • mixed minced meat
    800 g
  • large eggs
    2
  • fine sea salt
    1 ½ tsp
  • ground black pepper
    ½ tsp
  • paprika
    1 tsp
Sauce
  • water up to 250 g mark
  • double cream
    100 g
  • cornflour
    2 tsp
  • fine sea salt
    ¼ tsp
  • ground black pepper
    ¼ tsp
  • paprika
    ½ tsp

Difficulty

easy

Nutrition per 1 slice

Protein 11.3 g
Calories 669 kJ / 160 kcal
Fat 11.2 g
Carbohydrates 3.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

COOKING FOR A CROWD 10 Recipes
UK and Ireland

You might also like...

Show all

Moroccan Chicken and Couscous

4.2(223)

45 min

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

4.1(14)

2 h

Scotch Broth

4.7(256)

1 h

Bulgogi (Pan-fried Marinated Beef)

4.8(487)

1 h 20 min

Creamy Chicken and Chorizo Pasta

4.0(364)

30 min

Beef and White Bean Purée on Flatbread

4.6(5)

5 h 15 min

Cajun Chicken and Sweet Potato Mash

4.2(68)

25 min

Ham Hock Potato Bake

4.6(225)

35 min

Chicken Enchiladas

4.4(478)

1 h

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4.2(35)

4 h 25 min

Sausage and Bacon Casserole

4.7(333)

50 min

Slow-Cooked Pulled Pork with Steamed Buns

4.3(53)

3 h

 Show all