Skip to main content Search
Basque Chicken

Basque Chicken
3.8 93 ratings
Prep. 15 min
Total 1 h 10 min
8 portions
Sign up for free

Ingredients

  • garlic cloves
    2
  • onions quartered
    400 g
  • olive oil
    20 g
  • cornflour
    20 g
  • tinned chopped tomatoes
    500 g
  • red peppers cut in strips (1 cm)
    350 g
  • yellow peppers cut in strips (1 cm)
    350 g
  • dry white wine
    250 g
  • smoked paprika
    2 tsp
  • dried bay leaves
    2
  • fresh thyme leaves only
    2 sprigs
  • chicken thighs, boneless and skinless cut in pieces (2 cm)
    1000 g
  • pitted black olives
    200 g
  • fine sea salt or to taste
    ½ tsp
  • fresh parsley leaves roughly chopped
    5 g

Difficulty

easy

Nutrition per 1 portion

Protein 32.4 g
Calories 1236 kJ / 295 kcal
Fat 12.7 g
Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

COOKING FOR A CROWD 10 Recipes
UK and Ireland

You might also like...

Show all

Slow-Cooked Pulled Pork with Steamed Buns

4.3(53)

3 Std.

Smoky Pork and Beans

4.1(187)

3 Std.

Chicken Kievs with Potato Salad and Green Beans

4.7(173)

1 Std. 15 Min

Stuffed Crust Salami Pizza

4.2(50)

1 Std. 50 Min

Pork Meatballs with Celeriac and Apple

4.6(33)

1 Std. 10 Min

Lamb Koftas

4.5(95)

1 Std. 30 Min

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

4.7(6)

45 Min

Tarte Bourguignonne

4.4(94)

1 Std. 30 Min

Pork Cannelloni with Vegetable Sauce

4.0(25)

1 Std.

Chicken and Chorizo Filo Pie

4.2(93)

2 Std.

Hot Wings with Blue Cheese Dip

4.4(42)

1 Std. 45 Min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

4.2(139)

1 Std. 10 Min

 Show all