Havregrøt med tomat og basilikum
TM6

Havregrøt med tomat og basilikum

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Ingredients

  • 150 g havregryn, glutenfri
  • 600 g vann
  • 1 ts grønnsaksbuljong, pulver
  • 10 g smør, usaltet eller saltet
  • 10 g olivenolje
  • 200 g cherrytomater, mini eller delt i to
  • 75 g mozzarella, små biter
  • 10 g basilikumblader, ferske, hakket

Nutrition
per 1 porsjon
Calories
934 kJ / 223.2 kcal
Protein
7.8 g
Carbohydrates
26.6 g
Fat
10.2 g
Saturated Fat
3.8 g
Fibre
4.1 g
Sodium
122 mg

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