Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 c. à soupe de levure boulangère sèche
- 100 g d'eau
- 200 g de lait
- 150 g de farine à pain
- 100 g de farine de blé
- 1 c. à café de sel
- ½ c. à café bicarbonate de sodium
- 50 g eau, chaud
- 20 g beurre doux fondu, pour la friture
- Nutrition
- per 1 morceau
- Calories
- 402 kJ / 96 kcal
- Protein
- 3.3 g
- Carbohydrates
- 16.3 g
- Fat
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Fougasse lardons et romarin
3 godz. 15 min
Petites chouquettes
40min
Roulés briochés au chocolat
2 Std. 40 Min
Bredele à la cannelle
1h
Pain au lait (Simplicité)
2 Std. 20 Min
Pains au lait et pépites de chocolat
3 Std. 30 Min
Baguette
3 Std. 45 Min
Préfou au beurre aillé
3 Std.
Bun à burger
4 godz. 10 min
Pains à burgers américains
3 godz. 15 min
Petits pains roulés au zaatar
4 Std. 30 Min
Bredele à la noisette
1h