Devices & Accessories
Buffalo chicken pizza
Prep. 25 min
Total 1 h 30 min
24 slices
Ingredients
Pizza dough
-
extra virgin olive oil plus extra to grease20 g
-
warm water320 g
-
white sugar1 tsp
-
dried instant yeast1 tsp
-
baker's flour350 g
-
fine semolina150 g
-
sea salt1 tsp
Topping
-
red capsicum200 g
-
red onion½
-
celery1 stalk
Assembly
-
cooked chicken shredded or cut into pieces250 g
-
mozzarella sliced80 g
-
blue cheese crumbled80 g
-
coarse semolina to dust
-
hot sauce (see Tips)
-
red onion sliced½
-
long red chilli sliced, to serve
-
fresh coriander leaves only, to serve
-
ranch dressing to serve (see Tips)
Difficulty
easy
Nutrition per 1 slice
Sodium
149.1 mg
Protein
6.7 g
Calories
537 kJ /
128.4 kcal
Fat
3.5 g
Fibre
0.8 g
Saturated Fat
1.4 g
Carbohydrates
16.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pizza Oven
20 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allHerbed lavosh
55 min
Garlic and coriander naan
1 h 30 min
Charcoal bao buns
1 h 50 min
Rogale (Polish brioche crescents) (Grace Mazur)
2 h 25 min
Tandoori paneer pizza
1 h 30 min
Caramelised leek and feta tart
2 h 25 min
Brunch bread
1 h 15 min
Fancy smoked salmon and dill cream muffin
45 min
Cheesy roasted vegetable muffins
45 min
Rye Kaiser rolls
26 h 30 min
Fugazza sliced onion pizza
2 h
Pastie slice
55 min