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Gluten and grain free bread rolls

Gluten and grain free bread rolls
4.1 75 rating
Prep. 5 min
Total 1 h 20 min
5 pieces
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Ingredients

  • raw almonds
    200 g
  • psyllium husks
    30 g
  • gluten free baking powder
    2 tsp
  • Himalayan salt or celtic sea salt
    1 tsp
  • egg whites
    3
  • apple cider vinegar
    30 g
  • water boiled
    250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 626.8 mg
Protein 11.3 g
Calories 1134.8 kJ / 270.2 kcal
Fat 22.3 g
Fibre 7.9 g
Saturated Fat 1.5 g
Carbohydrates 3.1 g

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Also featured in

Gluten free baking 11 Recipes
Australia and New Zealand

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