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Basic cheesecake
5.0 2 ratings
Prep. 30 min
Total 10 h
16 slices
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Ingredients

Shortcrust pastry
  • unsalted butter softened and cut into pieces, plus extra to grease
    85 g
  • plain flour
    220 g
  • white sugar
    100 g
  • egg
    1
  • baking powder
    1 tsp
  • sea salt
    1 pinch
Cheesecake
  • caster sugar
    250 g
  • cream cheese softened and cut into pieces
    1000 g
  • eggs
    4
  • lemon zested and juiced
    1
  • sour cream
    200 g
  • cornflour
    2 tbsp

Nutrition per 1 slice

Sodium 291.4 mg
Protein 7.9 g
Calories 1861.9 kJ / 445 kcal
Fat 30.1 g
Fibre 0.6 g
Saturated Fat 16.8 g
Carbohydrates 37.1 g

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