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Curried sausages

Curried sausages
4.2 204 ratings
Prep. 10 min
Total 40 min
6 portions
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Ingredients

  • sausages
    1000 g
  • water
    1500 g
  • garlic cloves
    2
  • onion cut into quarters
    1
  • salted butter
    20 g
  • apple cut into pieces (1 cm)
    1
  • curry powder
    1 - 2 tbsp
  • cornflour
    2 tbsp
  • Beef stock paste
    2 tbsp
  • tomato sauce
    2 tbsp
  • frozen peas
    100 g
  • sultanas
    40 g
  • sea salt
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 1385.1 mg
Protein 29 g
Calories 2588.3 kJ / 618.6 kcal
Fat 45.4 g
Fibre 4 g
Saturated Fat 14.6 g
Carbohydrates 26.1 g

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Also featured in

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Australia and New Zealand

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