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Nut Balls with Tomato Sauce

Nut Balls with Tomato Sauce
4.3 70 ratings
Prep. 20 min
Total 50 min
40 pieces
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Ingredients

Nut Balls
  • shelled walnuts
    400 g
  • bread torn in pieces
    180 g
  • fresh coriander leaves only
    15 g
  • garlic cloves
    4
  • onions quartered
    240 g
  • olive oil
    50 g
  • medium eggs
    4
  • fine sea salt
    1 tsp
Sauce
  • tomatoes cut in pieces
    600 g
  • onions quartered
    150 g
  • carrots cut in pieces
    80 g
  • olive oil
    50 g
  • garlic cloves
    2
  • dried bay leaf
    1
  • fine sea salt
    1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 3 g
Calories 452 kJ / 108 kcal
Fat 9 g
Carbohydrates 4 g

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Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

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