Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Orange Salmon
- 2 oranges, divided
- ½ inch fresh ginger, peeled
- 3 oz soy sauce
- 4 garlic cloves
- 1 fresh salmon fillet, skinless, boneless (approx. 21 oz)
- 5 sprigs fresh thyme
Broccoli Couscous
- 10 oz couscous
- 20 oz water
- 18 oz broccoli florets, divided
- 1 ½ oz unsalted butter, cut into pieces
- ½ oz extra virgin olive oil
- 1 garlic clove
- 1 tsp sweet paprika
- ½ tsp salt
- 1 pinch fresh ground pepper
- Nutrition
- per 1 portion
- Calories
- 1365.1 kJ / 326.3 kcal
- Protein
- 28.3 g
- Carbohydrates
- 12.2 g
- Fat
- 20 g
- Saturated Fat
- 4.9 g
- Fibre
- 1.1 g
- Sodium
- 1772.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Maple Teriyaki Salmon with Rice and Broccoli
1h 5 min.
Spicy Shrimp and Quinoa Bowl
30min
Portuguese Fish and Potato Stew
45 min.
Lemon Caper Salmon with Ribbon Squash
35min
Almond Crusted Salmon with Asparagus Pappardelle
35min
Salmon and Leek Parcel with New Potatoes
1h
Shrimp Louie Salad
1h 30 min.
Clams in White Wine with Cilantro
25 min.
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50 min.
Tuna with Penne Pasta
30min