Devices & Accessories
Gravlax
Prep. 30 min
Total 72 h 30 min
12 portions
Ingredients
-
dill seeds1 oz
-
whole coriander seeds1 oz
-
brown sugar2 oz
-
salt2 oz
-
fresh salmon fillet (sushi-grade) center cut, bones removed (approx. 3 lbs.)1
-
3 tbsp dried dillfresh dill finely chopped10 sprigs
-
cream cheese to serve5 oz
-
red onion sliced, to serve2 oz
-
capers to serve2 oz
-
hard-boiled eggs sliced, to serve6
-
bagels toasted, to serve12
Difficulty
easy
Nutrition per 1 portion
Protein
40 g
Calories
2059 kJ /
492 kcal
Fat
14 g
Fibre
4 g
Carbohydrates
50 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSteamed Mahi Mahi and Mixed Vegetable Parcels
1 h 15 min
Shrimp and Grits
1 h 50 min
Salmon and Leek Parcel with New Potatoes
1 h
Cuban-Spiced Salmon with Tomato Avocado Salsa
30 min
Halibut and Potatoes with Tomato Sauce
50 min
Pineapple Chicken Malvani Curry
30 min
Portuguese Fish and Potato Stew
45 min
Crab Briks
No ratings
Salmon Salad Board with Lemon Pickled Onions
40 min
Salmon with Grapefruit Quinoa
50 min
Shrimp & Crab Linguine
25 min
Shrimp Scampi
40 min