Terrina de pavo con frutos secos

Terrina de pavo con frutos secos

4.7 27 ratings
Prep. 15 min
Total 1 h
8 raciones

Ingredients

  • de pasas sin semillas
    50 g
  • de ron
    30 g
  • de cebolla en trozos
    100 g
  • de pan de molde en trozos
    80 g
  • de leche
    50 g
  • de carne picada de pavo
    700 g
  • de dados de beicon
    150 g
  • huevos
    3
  • de pistachos pelados (sin sal)
    50 g
  • de sal
    1 ½ cucharaditas
  • de pimienta molida
    2 pellizcos
  • dátiles sin hueso enteros
    4 - 6

Nutrition per 1 raciones

Calories 381 kcal / 1597 kJ
Protein 25.1 g
Fat 19.3 g
Carbohydrates 26.9 g
Fibre 2.7 g
Saturated Fat 5.4 g
Sodium 401.3 mg

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