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Vegan almond dip

Vegan almond dip
4.8 12 rating
Prep. 5 min
Total 5 min
355 g
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Ingredients

  • ground coriander
    ¼ tsp
  • sweet paprika
    ¼ tsp
  • ground cumin
    ½ tsp
  • chilli powder
    ½ tsp
  • garlic cloves
    2
  • raw almonds
    100 g
  • nutritional yeast
    20 g
  • Bragg's® liquid aminos (see Tip)
    15 g
  • water
    100 g
  • grapeseed oil
    100 g
  • lemon juice to taste
    60 - 80 g

Difficulty

easy

Nutrition per 355 g

Sodium 1015.6 mg
Protein 35.4 g
Calories 6645.2 kJ / 1588.2 kcal
Fat 151.3 g
Fibre 17.4 g
Saturated Fat 13.7 g
Carbohydrates 36.2 g

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Also featured in

Dips & savoury spreads 52 Recipes
Australia and New Zealand
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