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Ingredients
- 800 g air
- 20 g jahe segar, diiris
- 6 jamur shitake kering, rendam hingga lunak
- 200 g ubi Cina (Chinese yam), kupas, potong-potong (sekitar 3 cm)
- 10 g kelopak lily kering, dicuci, dikeringkan
- 1 sdt goji berry, dicuci, dikeringkan
- ½ sdt gula
- ¼ sdt garam
- Nutrition
- per 1 porsi
- Calories
- 477.9 kJ / 114.2 kcal
- Protein
- 4.2 g
- Carbohydrates
- 24.1 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 3 g
- Sodium
- 252.1 mg
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