Sup Bayam dan Wortel

Sup Bayam dan Wortel

No ratings

Prep. 10 min

Total 25 min

4 porsi

Ingredients

jeruk kupas kulit tipis tanpa empulur, buang biji
1
lentil, merah, kering, split dibilas
25 g
bawang bombai dipotong bagi empat
40 g
wortel potong-potong (2 cm)
150 g
mentega tawar potong dadu
50 g
kaldu ayam cair
700 g
jus jeruk
50 g
pala bubuk
¼ sdt
garam laut secukupnya
½ - 1 sdt
lada hitam bubuk
¼ sdt
bayam segar
250 g
whipping cream untuk penyajian

Difficulty

easy

Nutrition per 1 porsi

Protein 4.5 g

Calories 744 kJ / 178 kcal

Fat 12 g

Carbohydrates 13 g

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Paskah 10 Recipes
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