Devices & Accessories
Ginger slice
Prep. 15 min
Total 1 h 35 min
24 portions
Ingredients
Shortbread base
-
unsalted butter softened150 g
-
icing sugar100 g
-
plain flour200 g
-
baking powder1 tsp
-
ground ginger1 tsp
-
sea salt2 pinches
Ginger icing
-
unsalted butter cut into pieces120 g
-
icing sugar120 g
-
golden syrup80 g
-
ground ginger4 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
27.5 mg
Protein
1.1 g
Calories
661 kJ /
158 kcal
Fat
9.2 g
Fibre
0.3 g
Saturated Fat
5.8 g
Carbohydrates
18.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kiwi creations from New Zealand
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allClassic lemon tart
3 h 10 min
Magic bean chocolate cake
1 h 40 min
Baked honey cheesecake
4 h 20 min
Red velvet cake
2 h 20 min
Chocolate pecan pie
1 h 55 min
Sticky banana upside-down cake
1 h 40 min
Pfeffernüsse (German spice biscuits)
2 h 40 min
Feijoa celebration cake
1 h 30 min
Buttermilk rusks
29 h 25 min
Vegan chocolate, raspberry and pistachio layer cake
4 h 5 min
Milk tart
3 h
Croissants
16 h