Devices & Accessories
Ginger slice
Prep. 15 min
Total 1 h 35 min
24 portions
Ingredients
Shortbread base
-
unsalted butter softened150 g
-
icing sugar100 g
-
plain flour200 g
-
baking powder1 tsp
-
ground ginger1 tsp
-
sea salt2 pinches
Ginger icing
-
unsalted butter cut into pieces120 g
-
icing sugar120 g
-
golden syrup80 g
-
ground ginger4 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
27.5 mg
Protein
1.1 g
Calories
661 kJ /
158 kcal
Fat
9.2 g
Fibre
0.3 g
Saturated Fat
5.8 g
Carbohydrates
18.1 g
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Australia and New Zealand
Australia and New Zealand
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