Devices & Accessories
Shredded chicken 2-for-1
Prep. 10 min
Total 45 min
6 portions
Ingredients
-
brown onions cut into quarters270 g
-
garlic cloves3
-
water1500 g
-
sea salt plus extra to seasn1 ½ tsp
-
ground black pepper plus extra to seaon¾ tsp
-
mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme)3 - 4 sprigs
-
skinless chicken thigh fillet cut into pieces (4 cm)750 g
Difficulty
easy
Nutrition per 1 portion
Sodium
729.1 mg
Protein
18.8 g
Calories
775.9 kJ /
185.5 kcal
Fat
10.3 g
Fibre
2 g
Saturated Fat
2.8 g
Carbohydrates
6.8 g
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