Ñoquis a la carbonara

Ñoquis a la carbonara

3.7 156 ratings
Prep. 5 min
Total 15 min
4 raciones

Ingredients

  • 100 g de dados de beicon
  • 10 g de aceite de oliva
  • 400 g de ñoquis frescos
  • 2 pellizcos de pimienta molida
  • 100 g de agua
  • 200 g de leche evaporada
  • 1 - 2 pellizcos de sal

Difficulty

easy


Nutrition per 1 ración

Sodium 467.7 mg
Protein 11.1 g
Calories 1428 kJ / 341 kcal
Fat 17 g
Fibre 2.2 g
Saturated Fat 6.2 g
Carbohydrates 35.8 g

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