Devices & Accessories
Apple Tart
Prep. 30 min
Total 1 h
8 slices
Ingredients
Pastry
-
unsalted butter cold, diced, plus extra for greasing75 g
-
plain flour plus extra for dusting170 g
-
fine sea salt1 pinch
-
¼ tsp natural vanilla extractvanilla sugar, homemade½ tsp
-
water50 g
Topping
-
apples (e.g. Granny Smith, Braeburn, Pink Lady, Pippin)1000 g
-
Demerara sugar30 g
-
unsalted butter diced10 g
Difficulty
medium
Nutrition per 1 slice
Sodium
21.6 mg
Protein
2.7 g
Calories
979.3 kJ /
234.1 kcal
Fat
9.1 g
Fibre
3.6 g
Saturated Fat
5.5 g
Carbohydrates
37.5 g
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21 Recipes
UK and Ireland
UK and Ireland
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