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Ingredients
- 600 g vatten
- 800 g mjölig potatis, skalad, skuren i 3-4 cm bitar
- 4 matskedar olivolja, för att smörja
- 1 tesked salt
- ½ tesked malen svartpeppar
- 200 g crème fraîche
- 100 - 150 g rökt lax skivor, skurna i remsor (ca 0,5 cm x 3 cm)
- 50 g rom, svart
-
10
g mikroblad
or 10 g färsk dill
- Nutrition
- per 1 portion
- Calories
- 453.7 kJ / 108.4 kcal
- Protein
- 3.2 g
- Carbohydrates
- 9.3 g
- Fat
- 6.7 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.1 g
- Sodium
- 244.7 mg
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