Devices & Accessories
Swiss Rösti (TM5)
Prep. 45 min
Total 9 h
4 portions
Ingredients
Steamed Potatoes
-
water500 g
-
waxy potatoes (e.g. Charlotte, Yukon Gold), unpeeled, smaller than wide part of feeder1200 g
Rösti
-
fine sea salt1 ½ tsp
-
ground black pepper2 pinches
-
4 Tbsp sunflower oil, plus extra for greasingunsalted butter plus extra for greasing4 Tbsp
Difficulty
medium
Nutrition per 1 portion
Sodium
896.6 mg
Protein
6.1 g
Calories
1393.3 kJ /
333 kcal
Fat
11.8 g
Fibre
6.6 g
Saturated Fat
7.3 g
Carbohydrates
52.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slicing and Grating (TM5)
44 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allCarrot and Swede Mash
20 min
Steamed Eggs Sunny Side Up
15 min
Jersey Royal Potato Salad
40 min
Brussels Sprouts with Cranberries and Pecans
35 min
Garlic Potatoes with Caraway
1 h
Cauliflower and Broccoli Gratin
50 min
Rice Salad with Vegetables
45 min
Curried Couscous, Carrot and Chickpea Salad
10 min
Pease Pudding
13 h 10 min
Minted Mushy Peas with Crème Fraîche
20 min
Coconut and Coriander Chutney
5 min
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1 h