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Devilled Eggs

Devilled Eggs
4.4 10 rating
Prep. 5 min
Total 20 min
12 pieces
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Ingredients

  • water
    400 g
  • large eggs
    6
  • mayonnaise
    30 g
  • white vinegar
    1 tsp
  • American mustard
    1 tsp
  • fine sea salt
    1 pinch
  • ground black pepper or to taste
    1 pinch
  • smoked paprika for garnishing

Difficulty

easy

Nutrition per 1 piece

Protein 4 g
Calories 249 kJ / 60 kcal
Fat 4 g
Fibre 0 g
Carbohydrates 1 g

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Also featured in

American Taste of Home 9 Recipes
UK and Ireland

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