Search
Peshwari Naans

Peshwari Naans
4.4 45 ratings
Prep. 25 min
Total 2 h
8 pieces
Sign up for free

Ingredients

Naan Bread
  • strong white bread flour
    450 g
  • plain yoghurt
    200 g
  • milk plus extra for sealing
    100 g
    100 g water, plus extra for sealing
  • vegetable oil plus extra for greasing
    30 g
  • caster sugar
    1 tsp
  • fine sea salt
    1 tsp
  • dried instant yeast
    1 tsp
Peshwari Naan Filling
  • blanched almonds
    75 g
  • desiccated coconut
    25 g
  • sultanas
    30 g
  • runny honey for garnishing
    2 Tbsp
  • flaked almonds for garnishing
    2 Tbsp

Nutrition per 1 piece

Calories 361 kcal / 1511 kJ
Protein 11.4 g
Fat 13.1 g
Carbohydrates 49.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all
Rice Salad with Vegetables

Rice Salad with Vegetables

4(18)

45 min

Curried Couscous, Carrot and Chickpea Salad

Curried Couscous, Carrot and Chickpea Salad

3.5(56)

10 min

Pease Pudding

Pease Pudding

2.5(3)

13 h 10 min

Carrot and Swede Mash

Carrot and Swede Mash

4.5(125)

20 min

Creamy White Beans and Leeks

Creamy White Beans and Leeks

4(24)

20 min

Colcannon

Colcannon

4(59)

35 min

Yam Pottage (Asaro)

Yam Pottage (Asaro)

5(2)

35 min

Spätzle with Mushroom Cream

Spätzle with Mushroom Cream

5(3)

30 min

Salmon Rillette, Onion Chutney, Toasted Sourdough

Salmon Rillette, Onion Chutney, Toasted Sourdough

5(3)

1 h 25 min

Roasted Aubergine with Oyster Mushrooms

Roasted Aubergine with Oyster Mushrooms

3.5(3)

1 h

Cooked Quinoa

Cooked Quinoa

3(31)

15 min

Gluten-free Veggie Patties with Yoghurt Dressing

Gluten-free Veggie Patties with Yoghurt Dressing

1(4)

1 h

 Show all