Devices & Accessories
Sliced Potato Salad with Herb Vinaigrette (TM5)
Prep. 15 min
Total 45 min
6 portions
Ingredients
Potato Salad
-
new potatoes unpeeled800 g
-
water500 g
-
olive oil30 g
-
fine sea salt1 tsp
Herb Vinaigrette
-
shallots to taste80 - 90 g
-
fresh red chilli deseeded if desired½
-
extra virgin olive oil80 g
-
Dijon mustard1 ½ tsp
-
fresh parsley leaves5 g
-
fresh basil leaves10
-
fresh thyme leaves5 g
-
white wine vinegar30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
416 mg
Protein
3 g
Calories
1170 kJ /
280 kcal
Fat
18 g
Fibre
3.6 g
Saturated Fat
3 g
Carbohydrates
26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter (TM5)
27 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMeatballs with Romesco Sauce
1 h 40 min
Chicken Liver Parfait
2 h 40 min
Asian Vinaigrette
5 min
Baked Camembert with Mandarin Jam and Herb Crackers
1 h
Beetroot Salad
10 min
Quick Cheese Soufflés
45 min
Beetroot Gravadlax
48 h 20 min
Mini Crab Cakes with Coriander Paste
1 h
Easy Broccoli Cheese Bites
55 min
Persian Flatbread with Herb and Walnut Dip
2 h 35 min
Sicilian Prawn Salad
40 min
Chicken and Tomato Sincronizadas
1 h