Devices & Accessories
Kuzi Ayam (Kelantanese Chicken Curry)
Prep. 10 min
Total 1 h 30 min
5 portions
Ingredients
-
whole chicken legs with bone, skinless and cut in pieces (5 cm)1000 g
-
salt2 tsp
-
garlic cloves3
-
fresh ginger peeled15 g
-
fried shallots homemade (see tips)150 g
-
ghee40 g
-
ground coriander1 tbsp
-
ground fennel1 tsp
-
ground cumin1 tsp
-
ground cinnamon¼ tsp
-
white pepper powder½ tsp
-
evaporated milk100 g
-
tomato purée (see tips)100 g
-
tomato ketchup60 g
-
water400 g
-
almond flakes toasted40 g
-
golden raisins fried60 g
Difficulty
easy
Nutrition per 1 portion
Sodium
740 mg
Protein
43 g
Calories
1918 kJ /
458 kcal
Fat
22 g
Fibre
4 g
Saturated Fat
7 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sedap Recipes (Ramadan & Syawal 2024)
15 Recipes
International
International
You might also like...
Show allChicken Étouffée
45min
Tamales Verdes
2h 55min
Korean pulled pork buns with pickled salad (Skinnymixers)
1h 5min
Butterflied spicy chicken with potatoes and coriander dip
2h 30min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Lamb shanks with risoni and feta
3h 50min
White Bean Soup with Potatoes and Chorizo
35min
Slow-cooked lamb curry with cucumber mint couscous
9h
5 Ingredient BBQ Pulled Chicken
15min
Sweet and Sour Pork Ribs
30min
Remoulade chicken with prosciutto potatoes
40min
Meatloaf
1h 30min