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Kuzi Ayam (Kelantanese Chicken Curry)

Kuzi Ayam (Kelantanese Chicken Curry)
4.1 11 ratings
Prep. 10 min
Total 1 h 30 min
5 portions
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Ingredients

  • whole chicken legs with bone, skinless and cut in pieces (5 cm)
    1000 g
  • salt
    2 tsp
  • garlic cloves
    3
  • fresh ginger peeled
    15 g
  • fried shallots homemade (see tips)
    150 g
  • ghee
    40 g
  • ground coriander
    1 tbsp
  • ground fennel
    1 tsp
  • ground cumin
    1 tsp
  • ground cinnamon
    ¼ tsp
  • white pepper powder
    ½ tsp
  • evaporated milk
    100 g
  • tomato purée (see tips)
    100 g
  • tomato ketchup
    60 g
  • water
    400 g
  • almond flakes toasted
    40 g
  • golden raisins fried
    60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 740 mg
Protein 43 g
Calories 1918 kJ / 458 kcal
Fat 22 g
Fibre 4 g
Saturated Fat 7 g
Carbohydrates 25 g

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