Tuna Dip

4.7 58 ratings

Prep. 5 min

Total 10 min

7 portions

Ingredients

fresh parsley, leaves only to taste
3 - 5 sprigs
walnuts
1 oz
1 oz pecans
green onion cut into pieces
1
salt to taste
½ tsp
ground black pepper to taste
1 pinch
cream cheese diced, softened to room temperature
4 oz
plain Greek yogurt
5 oz
canned tuna, packed in water drained
5 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 284.1 mg

Protein 7.3 g

Calories 487.2 kJ / 116.4 kcal

Fat 8.4 g

Fibre 0.4 g

Saturated Fat 3.4 g

Carbohydrates 3.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
United States

You might also like...

Show all

Basil Pesto

10 min

Hummus

10 min

Eggcellent Caesar Dressing

10 min

Tzatziki

20 min

Hollandaise Sauce

15 min

Mayonnaise

5 min

Cheesy Beer Sauce

30 min

Wild Rice Salad with Miso Vinaigrette

1 h 15 min

Herb Butter (Maître d'Hôtel Butter)

10 min

Basil Pesto (TM5/6 Metric)

10 min

Salsa Brava

10 min

Aji Verde Sauce

10 min

Show all