Blue Cheese and Pear Dip

Blue Cheese and Pear Dip

4.3 7 ratings

Prep. 5 min

Total 10 min

9 portions

Ingredients

raw pecans plus extra, chopped, to garnish
2 ½ oz
cream cheese diced
4 oz
Bosc pear cut into pieces
6 oz
blue cheese broken in pieces
4 oz
plain Greek yogurt
4 oz
ground black pepper
⅛ tsp
fresh chives chopped, plus extra to garnish
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 195.6 mg

Protein 5.3 g

Calories 687 kJ / 164.2 kcal

Fat 13.6 g

Fibre 1.4 g

Saturated Fat 5.3 g

Carbohydrates 6.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
United States

You might also like...

Show all

Moroccan Zaalouk

1 Std. 5 Min

Vegan Pesto

10 Min

Street Style Pav Bhaji

30 Min

Béchamel Sauce

15 Min

Roasted Red Pepper and Walnut Dip (Muhammara)

1 Std. 10 Min

Lime-Cilantro Vinaigrette

10 Min

Muhamara Dip

5 Min

Game Day Guacamole

1 Std.

Hummus with Peas and Beans

25 Min

Chocolate Nice Cream

2 Std. 5 Min

Maple Miso Vinaigrette

5 Min

Mixed Mushroom Sauté

30 Min

Show all