Sprø aubergine og kremet kålrabi
TM5 TM6

Sprø aubergine og kremet kålrabi

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Ingredients

  • 1 aubergine (ca. 250 g), delt i skiver (5 mm)
  • 1 ts sukker
  • ¾ ts havsalt
  • ½ bunt dill, fersk, kun blader
  • 100 g tortillachips, veganske
  • 600 g vann
  • 1 toppet ts grønnsaksfond, vegansk (se tips)
    or 1 grønnsaksbuljong terning (til 0.5 l), vegansk, smuldret
  • 400 g kålrabi, i terninger (1 cm)
  • 4 ss hvetemel
  • 2 ss maisstivelse
  • 100 g vegansk kremost
  • 1 ts agavesirup
  • ¼ ts malt svart pepper
  • solsikkeolje, til steking

Nutrition
per 1 porsjon
Calories
1390 kJ / 333 kcal
Protein
7 g
Carbohydrates
39 g
Fat
16 g

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