Padrón Pepper Pesto

Padrón Pepper Pesto

4.0 1 rating

Prep. 15 min

Total 4 h 15 min

400 g

Ingredients

raw cashew nuts
80 g
Padrón peppers
250 g
olive oil
120 g
garlic clove
1
nutritional yeast flakes (optional) (see tip)
1 Tbsp
onion powder
½ Tbsp
fine sea salt
1 pinch
water plus extra for soaking
25 g
lemon juice to taste
10 - 15 g

Difficulty

easy

Nutrition per 15 g

Sodium 8 mg

Protein 1.5 g

Calories 337.3 kJ / 80.6 kcal

Fat 6.1 g

Fibre 2.5 g

Saturated Fat 1 g

Carbohydrates 7.1 g

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UK and Ireland

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