Padrón Pepper Pesto
TM6

Padrón Pepper Pesto

4.0 (1 rating)

Ingredients

  • 80 g raw cashew nuts
  • 250 g Padrón peppers
  • 120 g olive oil
  • 1 garlic clove
  • 1 Tbsp nutritional yeast flakes (see tip) (optional)
  • ½ Tbsp onion powder
  • 1 pinch fine sea salt
  • 25 g water, plus extra for soaking
  • 10 - 15 g lemon juice, to taste

Nutrition
per 15 g
Calories
337.3 kJ / 80.6 kcal
Protein
1.5 g
Carbohydrates
7.1 g
Fat
6.1 g
Saturated Fat
1 g
Fibre
2.5 g
Sodium
8 mg

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