Tomato and Chilli Jam

Tomato and Chilli Jam

4.8 108 ratings

Prep. 15 min

Total 1 h 15 min

600 g

Ingredients

plum tomatoes quartered
1000 g
garlic cloves
10
fresh root ginger peeled, cut in round slices (2 mm)
40 g
vegetable oil
40 g
fresh red chillies deseeded and cut in pieces (2 cm)
80 g
white wine vinegar
100 g
sugar
200 g
fine sea salt
2 tsp

Difficulty

easy

Nutrition per 30 g

Sodium 191.7 mg

Protein 0.7 g

Calories 297.8 kJ / 71.2 kcal

Fat 2.1 g

Fibre 0.7 g

Saturated Fat 0.3 g

Carbohydrates 13.2 g

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