Devices & Accessories
Baby-friendly Aubergine and Tahini Dip
Prep. 10 min
Total 55 min
365 g
Ingredients
-
aubergine (approx. 300 g)1
-
mint leaves washed3
-
fresh parsley leaves washed5 g
-
lemon juice10 g
-
plain yoghurt20 g
-
olive oil15 g
-
tahini2 tsp
-
garlic clove small1
Difficulty
easy
Nutrition per 30 g
Sodium
2.9 mg
Protein
0.7 g
Calories
120.4 kJ /
28.8 kcal
Fat
1.8 g
Fibre
1.5 g
Saturated Fat
0.3 g
Carbohydrates
3.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Love at First Bite
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allWhipped Feta and Mascarpone with Chilli Sesame Honey
40 min
Carrot and Chickpea Spread
15 min
Pico de Gallo
5 min
Crispy Smashed Jersey Royals with Salsa Verde
1 h 15 min
Tomato and Chilli Jam
1 h 15 min
Char Siu Marinade
10 min
Thai Green Curry Paste
15 min
Sumac and Tahini Houmous
10 min
Apple Sauce
15 min
Aïoli
5 min
Coronation Chicken Sandwich Filling
45 min
Roasted Red Pepper and Parsley Pesto
5 min