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Ingredients
- 3600 g vann
- 700 g poteter, melne, skrelt
- 150 g byggmel
- 100 g hvetemel
- 3 ts salt
- 3 buljongterning (til 0.5 l), kjøtt eller grønnsaksbuljong
- Nutrition
- per 1 stykker
- Calories
- 499.1 kJ / 119.3 kcal
- Protein
- 3.4 g
- Carbohydrates
- 26 g
- Fat
- 0.4 g
- Saturated Fat
- 0.1 g
- Fibre
- 2.8 g
- Sodium
- 601.1 mg
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