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Ingredients
- 200 g bacon terning
- 300 g purreløk, delt i ringer (5 mm)
- 20 g olivenolje
- 30 g hvetemel
- 500 g melk
-
1
grønnsaksbuljong terning (til 0.5 l), smuldret
or 1 ts grønnsaksbuljong - ¼ ts salt
- 1 ts merian, tørket
- 2 klype malt svart pepper
- 2 klype muskatnøtt, malt
- Nutrition
- per 1 porsjon
- Calories
- 1002 kJ / 239 kcal
- Protein
- 16 g
- Carbohydrates
- 15 g
- Fat
- 12 g
- Fibre
- 2.4 g
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