Ham and cheese canelé

Ham and cheese canelé

5.0 16 ratings

Prep. 10 min

Total 49 h

12 portions

Ingredients

milk
450 g
salted butter plus extra melted, to brush
50 g
plain flour
100 g
eggs
2
egg yolks
2
sea salt
2 pinches
ground black pepper
1 pinch
ham cut into pieces
80 g
Emmental cheese cut into pieces (2 cm)
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 157.4 mg

Protein 6 g

Calories 554.6 kJ / 132.6 kcal

Fat 8.1 g

Fibre 0.3 g

Saturated Fat 4.5 g

Carbohydrates 8.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Canelé 7 Recipes
Australia and New Zealand

You might also like...

Show all

Chickpea ratatouille (gut health)

1 h

Rosemary meat pies

3 h 30 min

Jeera rice (Cumin rice)

45 min

Sicilian prawn salad

40 min

Refried beans

10 min

Sweet potato lentil pie

50 min

Steamed vegetables with kefir dressing (gut health)

40 min

Chilli creamed corn

40 min

Smoky chipotle beans

30 min

Fakes moutzentra (lentils with rice) (TM6)

50 min

Chinese-style stir-fried vegetables

25 min

Mixed vegetable mash (purée)

40 min

Show all