Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Popcorn Prawns with Vegan Aioli and Cocktail Sauce
Prep. 40 min
Total 45 min
6 portions
Ingredients
Cocktail Sauce
-
sunflower oil125 g
-
soya milk unsweetened75 g
-
tomato ketchup50 g
-
fine sea salt¼ tsp
-
Dijon mustard to taste½ - 1 tsp
-
ground white pepper to taste1 - 2 pinches
Vegan Aioli
-
sunflower oil125 g
-
garlic cloves2
-
Dijon mustard¼ tsp
-
aquafaba (tinned chickpea liquid)1 ½ Tbsp
-
apple cider vinegar½ Tbsp
-
fine sea salt1 pinch
Popcorn Prawns
-
gluten-free plain white flour150 g
-
sweet paprika2 tsp
-
fine sea salt¼ tsp
-
garlic powder1 tsp
-
ground black pepper½ tsp
-
cornflakes vegan and gluten free (see tip)150 g
-
vegan butter diced140 g
-
large raw prawns, peeled deveined300 g
-
vegetable oil, for fryingsunflower oil for frying1000 g
Difficulty
medium
Nutrition per 1 portion
Sodium
638.1 mg
Protein
11.5 g
Calories
2376.8 kJ /
568.1 kcal
Fat
41.3 g
Fibre
3.6 g
Saturated Fat
6.6 g
Carbohydrates
41.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show all
Mexican Quinoa Salad
30 min
Creamy Mushroom Truffle Soup
50 min
Chilli Tacos
30 min
Detox Salad
10 min
Aussie Potato Salad
1 h 30 min
Crispy Smashed Potato Salad
1 h 30 min
Hawaiian Salad with Honey and Lime Dressing
15 min
Salmon and Asparagus Rice Salad
40 min
Chawan Mushi (Japanese Savoury Egg Custard)
35 min
Polenta Muffins with Prawns and Mayo
1 h 25 min
Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé
1 h 10 min
Green Goddess Avocado Cucumber Salad
20 min