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Ingredients
- 100 g d'oignon coupé en quatre
- 2 c. à soupe d'huile d'olive et un peu pour le plat
- 350 g de viande de bœuf hachée
- 300 g de sauce tomate
- 10 cœurs d'artichaut à l'huile
- 9 - 12 feuilles de lasagne
- 125 g de mozzarella en rondelles
- 300 g de fromage scamorza en morceaux
- 500 g de lait
- 60 g de farine
- 40 g de beurre en morceaux
- 4 branches de thym frais effeuillées
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 977 kcal / 4087 kJ
- Protein
- 64 g
- Fat
- 53 g
- Carbohydrates
- 56 g
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