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Ayam Ginseng Korea

Ayam Ginseng Korea
5.0 1 rating
Prep. 10 min
Total 1 h 10 min
5 porsi
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Ingredients

  • ayam kampung utuh (800 g)
    1
  • garam
    10 g
  • air
    1100 g
  • beras ketan direndam selama 4 jam dan ditiriskan
    60 g
  • jujube (kurma merah) biji dibuang
    2
  • akar ginseng segar (berkisar 10 g)
    1
  • siung bawang putih
    6
  • garam laut
    ½ sdt
  • lada hitam bubuk
    ½ sdt
  • minyak wijen hitam, dipanggang
    1 sdt
  • wine ginseng Korea (optional)
    50 g
  • daun bawang dicincang
    5 tangkai

Difficulty

easy

Nutrition per 1 porsi

Protein 105 g
Calories 4523 kJ / 1081 kcal
Fat 50 g
Carbohydrates 47 g

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