Samcan Babi Panggang khas Hong Kong
TM5 TM6

Samcan Babi Panggang khas Hong Kong

5.0 (1 rating)

Ingredients

Bubuk lima rempah (Bumbu Ngohiong)

  • 2 sdt biji lada Sichuan
  • 3 bunga lawang
  • 2 sdt biji adas kering
  • 2 batang kayu manis (tebal berkisar 0.5 cm)
    or 1 sdm kayu manis bubuk
  • 6 cengkeh

Samcan babi panggang khas Hong Kong

  • 2 sdt garam
  • 1 sdm gula kastor
  • 1 potong samcan daging babi, dengan kulit (berkisar 600 g), ukuran berkisar 10 cm x 15 cm
  • 2 sdm garam laut, kasar (coarse sea salt)

Nutrition
per 1 porsi
Calories
2466.2 kJ / 589.5 kcal
Protein
21.8 g
Carbohydrates
0 g
Fat
55 g
Fibre
0 g

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