Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g ayam, dengan kulit dan tulang, potong kecil-kecil (3-4 cm)
- 60 g saus tiram
- 30 g kecap hitam
- 10 siung bawang putih
- 20 g jahe segar, iris tipis-tipis
- 30 g minyak wijen hitam (dipanggang)
- 50 g air
- 20 jamur shitake kering, dibilas, direndam hingga lunak, batang dibuang
- 10 gram maizena
- 1 tangkai daun bawang, dicincang halus, untuk hiasan
- Nutrition
- per 1 porsi
- Calories
- 1347 kJ / 322 kcal
- Protein
- 21 g
- Carbohydrates
- 13 g
- Fat
- 20 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Rendang Tok dengan Ketan Kuning
2hod. 45min
Rendang Ayam
45min
Ayam Lada Hitam (Spicy Black Pepper Chicken)
50min
Opor Ayam
1 Std. 20 Min
Ayam Jahe Minyak Wijen
15 Min
Ayam Madu BBQ
1h
Ayam Jahe Kukus
45min
Daging Kukus, Kubis Jamur & Bubur Ayam Telur
1h
Kari ayam
1h
Stroganoff Daging Sapi
1h
Ayam Saus Sriracha Dengan Salad Mi Soba
No ratings
Ayam Goreng Korea (Korean Fried Chicken)
3h 10min