Trufas de aveia e alfarroba

Trufas de aveia e alfarroba

3.9 7 ratings

Prep. 10 min

Total 15 min

30 unidades

Ingredients

flocos de aveia
150 g
abacate s/ casca, cortado em pedaços (1-2 cm aprox.)
150 g
extrato de baunilha
1 c. chá de
manteiga de coco
30 g
xarope de ácer
15 - 30 g
água
1 - 2 c. sopa de
farinha de alfarroba mais q.b. p/ envolver
30 g

Difficulty

easy

Nutrition per 1 unidade

Sodium 1.1 mg

Protein 1 g

Calories 165.5 kJ / 39.6 kcal

Fat 2 g

Fibre 1.3 g

Saturated Fat 1 g

Carbohydrates 5 g

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