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Risotto Cinque P

Risotto Cinque P
4.2 750 ratings
Prep. 10 min
Total 30 min
4 Portionen
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Ingredients

  • Petersilie (ca. 20 g), Blätter abgezupft
    1 Bund
  • Parmesan in Stücken (2 cm)
    100 g
  • Olivenöl
    20 g
  • Risottoreis (Kochzeit 20 Min.)
    300 g
  • Rotwein
    100 g
  • Tomatenpüree
    80 g
  • Wasser
    750 g
  • Vollrahm
    100 g
  • Salz
    1 ½ TL
  • Pfeffer
    4 Prisen

Difficulty

easy

Nutrition per 1 Portionen

Protein 15 g
Calories 2061 kJ / 491 kcal
Fat 20 g
Carbohydrates 62 g

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