Risotto Cinque P
TM6 TM5

Risotto Cinque P

4.2 (519 ratings)

Ingredients

  • 1 Bund Petersilie (ca. 20 g), Blätter abgezupft
  • 100 g Parmesan, in Stücken (2 cm)
  • 20 g Olivenöl
  • 300 g Risottoreis (Kochzeit 20 Min.)
  • 100 g Rotwein
  • 80 g Tomatenpüree
  • 750 g Wasser
  • 100 g Vollrahm
  • 1 ½ TL Salz
  • 4 Prisen Pfeffer

Nutrition
per 1 Portionen
Calories
2061 kJ / 491 kcal
Protein
15 g
Carbohydrates
62 g
Fat
20 g

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