Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ½ oz Parmesan cheese, cut into pieces (1 in.)
- 1 oz olive oil
- 1 garlic clove
- 14 oz whole milk
- 2 oz all-purpose flour
- 1 pinch ground nutmeg
- ½ tsp salt
- 1 pinch ground black pepper
- 5 ½ oz Brie cheese, cut into pieces, plus extra to grease
- 3 oz unsalted butter, cut into pieces
- 12 sheets phyllo dough, thin (see Tip)
- Nutrition
- per 1 portion
- Calories
- 2249 kJ / 537 kcal
- Protein
- 18 g
- Carbohydrates
- 40 g
- Fat
- 33 g
- Saturated Fat
- 17 g
- Fibre
- 1.4 g
- Sodium
- 458 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Loaded Potato Soup
30min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette
20 Min
Cranberry Vinaigrette Fall Salad
10 Min
Chickpea Ratatouille
1h
Steamed Frittata Egg Cups
45min
Sopa de Crema de Queso (Cheese Soup)
25 Min
Maple and Brown Butter Roasted Butternut Soup
1 Std. 15 Min
Peruvian Ceviche with Leche de Tigre
1 Std. 50 Min
Lentil Salad
35min
Potato, Bacon and Cheese Tortilla
50 Min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2 Std. 15 Min