Devices & Accessories
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
Prep. 5 min
Total 1 h 25 min
6 portions
Ingredients
-
chicken thigh fillets (approx. 4 pieces), with skin, cut in pieces (4 cm)1200 g
-
salt1 ½ tsp
-
toasted sesame oil2 tbsp
-
red glutinous rice wine4 tbsp
-
old ginger cut in slices20 g
-
red glutinous rice wine dregs (ang chow)100 g
-
light soy sauce10 g
-
molasses sugar10 g
Difficulty
easy
Nutrition per 1 portion
Sodium
767 mg
Protein
33 g
Calories
2220 kJ /
530 kcal
Fat
38 g
Fibre
0 g
Saturated Fat
9 g
Carbohydrates
4 g
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