Zucchini cheddar slice

Zucchini cheddar slice

4.4 51 ratings

Prep. 5 min

Total 45 min

8 portions

Ingredients

extra virgin olive oil plus extra to grease
80 g
cheddar cheese cut into pieces (3 cm)
100 g
fresh flat-leaf parsley leaves only
5 sprigs
fresh basil leaves only
5 sprigs
fresh baby spinach
60 g
zucchini cut into quarters
350 g
brown onion cut into quarters
150 g
rindless bacon rashers (approx. 160 g), cut into pieces
3
eggs
5
rice flour
100 g
sea salt
1 pinch
ground black pepper
1 pinch
frozen peas
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 221.9 mg

Protein 10.5 g

Calories 1255.7 kJ / 300.1 kcal

Fat 21.6 g

Fibre 1.9 g

Saturated Fat 6.4 g

Carbohydrates 15.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lunchbox ideas 27 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Show all

Quick gyros with tzatziki

30 min

Filo chicken pie

45 min

Honey mustard chicken with rice and vegetables

1 h 5 min

High protein paprika chicken with sweet potato mash and cashew cream

40 min

Beef Rendang

1 h 35 min

Lamb saag

1 h 30 min

Chicken involtini with sun-dried tomato pesto

50 min

Okonomiyaki

30 min

Sri Lankan red beef curry with rice

1 h 40 min

Ginger beef and sugar snap peas with rice

1 h 45 min

Irish lamb stew

6 h 20 min

Korean barbecue chicken with rice

45 min

Show all