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Ingredients
- 6 egg, medium, kalde
- 1 vann, for å fylle til 1 l
- 2 dill, fersk, kun blader
- 20 g sitronsaft, ferskpresset
- ½ ts salt
- 250 g fersk laksefilet, uten skinn, i stykker
-
5
g olivenolje, sitronsmak
or 5 g olivenolje, sitronsmak - 1 ts rød pepperkorn, tørket
- 3 avokadoer
- 30 g microgreens, til pynt
- 6 skiver hvitt brød, skivet, til risting
- Nutrition
- per 1 porsjon
- Calories
- 1678.3 kJ / 401.2 kcal
- Protein
- 19.2 g
- Carbohydrates
- 24.7 g
- Fat
- 26.3 g
- Saturated Fat
- 5.2 g
- Fibre
- 8.2 g
- Sodium
- 435.2 mg
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