Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g butter, plus extra for greasing
- 180 g dark chocolate (min. 50% cocoa solids), broken into pieces
- 2 eggs
- 2 egg yolks
- 80 g raw sugar
- 40 g plain flour
- thickened cream or vanilla ice cream, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 2099.5 kJ / 499.8 kcal
- Protein
- 7.4 g
- Carbohydrates
- 37.3 g
- Fat
- 36.9 g
- Saturated Fat
- 17 g
- Fibre
- 0.6 g
- Sodium
- 215 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Basic muffin mix
30 min
ABC muffins
40 min
ANZAC biscuits
40 min
Best ever carrot cake
1h 35min
Chocolate volcanos
55 min
Quick almond biscuits
35 min
Only the best chocolate chip cookies ever
25min
ANZAC slice
1 Std. 40 Min
Basic berry muffins
40 min
Apple cinnamon muffins
40 min
30 second cupcakes
25min
Chocolate chip cookies
50 min